

Israeli Couscous with Toasted Almonds, Butternut Squash and Feta
I have served this dish multiple times and Thanksgiving. It is a wonderful alternative to the traditional sides that you so often see....


Sweet Potato Medallions with Sage and Coconut Oil
This was an almost perfect dish. The potatoes were creamy on the bottom and crispy on the top. The edges were beautifully caramelized and...


Olive Tapenade
I love olive tapenade. If you like olives then you might as well chop them up into little pieces and make a great Mediterranean dip to...


Baked Brie with Fruit Preserves and a Pastry Shell
Another deceptively easy dish. And pretty much everyone I know LOVES brie. If you don't, I will refrain from judging you publicly; but I...


Cheese Straws
Everyone loves cheese straws. They're like bread, but cheese. They're also incredibly easy. I generally like to ramble, but don't really...


Guacamole
Give a man a fish and he will eat for a day. Teach a man how to make your guacamole and he (or she) will stop asking you to make it every...